Videhis VeggieTable

Distinguished Vegetarian Cuisine With Flavours From Around the World.

Monthly Archives: February, 2016

Sun – dried Tomatoes, Basil & Paneer Sausages… …serve with a Capsicum Relish on Rye bread

Pa-rum-pum-pum-pum…:-)  this new recipe has just got me singing and smiling.  Once again, I have paneer, but this time I’ve infused it with Sundried Tomatoes and Fresh Basil leaves… Now, … Continue reading

February 29, 2016 · Leave a comment

Baby Potatoes Pan Roasted with Herbs & Smothered with Fresh Cream

Potatoes… Fresh Cream…Herbs and Spice oo la laaa now this is just too Nice.  I have learnt to make this many years ago which then involved slicing and deep frying … Continue reading

February 15, 2016 · Leave a comment

Super Bowl 2016 – Peanut Super Salsa with Sprouts & Seeds

  Lately I have been so peckish and scavenging through the fridge and cupboards for something to munch munch more 🙂  and this is what I put together.  I call … Continue reading

February 11, 2016 · Leave a comment

Grilled Asparagus & Mini Tomato Pasta Salad

  Keeping it light and fresh with yet another variety of my super salads.  At times I am in a constant state of dilemma often voluntarily opting for massive bowls … Continue reading

February 8, 2016 · Leave a comment